Sriracha Grilled Cheese
Do you want to "spice" up your grilled cheese? Here is a good way to do it.
2 pieces of wheat bread
1/2 cup sharp shredded cheddar cheese
1/2 tsp mayo
1/2 tsp sriracha (YES!)
Brown your bead in a skillet with butter. At this point lightly brown it, don't over cook at this stage. About 2 minutes per side on medium heat.
Take your sriracha and mayo and mix together in a small bowl. spread on one side of each piece of bread. Lay one piece of bread with mixture facing up. Place the cheese, then the other piece of bread. Cook on medium low on both sides until nicely brown or cheese has melted through. Excellent!
Posted by The Pastor Chef